In an effort to prove that homemade salad dressing is quick and easy to make...
I created a versatile and unique spin on balsamic vinaigrette for tonight's supper!
This recipe makes 3/4 cup...
Two salads in the making!
Ingredients You Will Need (use organic whenever possible):
*1/4 cup of raw apple cider vinegar
*3 tablespoons of extra-virgin olive oil
*2 tablespoons of balsamic vinegar
*2 tablespoons of unsweetened applesauce (This is the unique part :)
*1 tablespoon of pure maple syrup
*1 1/2 teaspoons of Dijon mustard
*1/8 teaspoon of garlic powder
*1/4 teaspoon of sea salt
*black pepper to taste
Measure out each of these ingredients into a pint-sized canning jar...
put the lid on...and shake to blend.
(That's the easy part !)
What a tasty blend of tangy and sweet!
This recipe was adapted from The Oh She Glows Cookbook by Angela Liddon.